Prime Rib with Horshradish Whipped Cream
Bring the festive spirit to your holiday table with this show-stopping Roasted Prime Rib with Horseradish Whipped Cream!
Recipes
Apple Glazed Fried Ham
Chef Tom helps make your holiday feast unforgettable with this Apple Glazed Fried Ham! An 8lb spiral sliced smoked ham is gently warmed on your smoker, while a sweet and spicy glaze! Â
Kansas City Baby Back Ribs
Enjoy these sweet and smoky Kansas City Baby Back Ribs, balanced perfectly with salty and saucy flavors. Taste the KC difference in every savory bite!
How to Trim a Brisket
Chef Tom demonstrates How to Trim a Brisket. In this tips and techniques video he goes through the different parts of the brisket and his favorite methods for cleaning up the lean meat and point meat. He also recommends boning knives and even gives suggestions on uses of excess fat.
Bacon Wrapped Chimichurri Pork Tenderloin
Chef Tom will tantalize your taste buds for this Bacon Wrapped Chimichurri Pork Tenderloin recipe! This succulent cut of pork is smothered in homemade chimichurri, then wrapped in bacon and grilled to perfection.
Chipotle Barbecue Pulled Pork
Chef Tom’s Chipotle Barbecue Pulled Pork is the perfect choice to plan for those busy nights. With equal parts smokiness, sweetness, and spiciness it's packed with lots of flavor.
Asado Steak Empanadas
Chef Tom puts his spin on these these delicious Steak Empanadas, perfect for sharing with friends and family!
Dr. Pepper Spare Ribs
Expect the unexpected with Chef Tom’s Dr. Pepper Spare Ribs. They are Savory, Sweet and fun to eat! Can you handle the taste?
Texas Pork Belly & Quick Pickles
Chef Tom dishes up the perfect recipe for feeding a crowd! The smoky bites of pork belly paired with vibrant pickles, making it an irresistible addition to any gathering.
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Beef Rib Burnt Ends
Chef Tom fires up the smoker and is ready to indulge in these tender, smoky, and irresistibly saucy beef rib burnt ends that are sure to be the star of your next BBQ!
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Jalapeño Cheddar Burger
Chef Tom dishes up this cheese and jalapenño stuffed burger covered in a creamy jalapeño cheese sauce and served with baconnaise coated slaw. This juicy, spicy and cheesy burger packs some major flavor that you won't want to miss out on!
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Tri-Tip Lettuce Wraps
Introducing a vibrant and mouthwatering recipe that brings together the smoky, savory goodness of tri-tip steak with the crisp, refreshing crunch of baby romaine leaves. These Tri-Tip Steak Lettuce Wraps are a delightful fusion of flavors, featuring Creekstone Farms Tri-Tip Roast, seasoned to perfection with Bear & Burton’s The W Sauce and Cattleman’s Grill California Tri-Tip Seasoning.Â
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