Natural Prime Whole Strip Loin Roast

Made 10 real nice steaks and a wonderful roast.
These steaks were better than the ones at the steakhouses here in Daytona Beach (Hyde park and first turn’s newest steakhouse). They should buy from y’all.

Great marbling and moderate fat content on this strip loin. Will be dry aging so won't taste for 50 days but if it's anything close to the last strip loin I purchased from Creekstone it'll be nothing less than outstanding!

Taste is great, like the steaks from years gone by! Terrific Flavor & Texture

I dry age strip loins but have been having trouble the past year getting full subprimals, only halves which yield a lot of waste, 2 halves compared to one whole. I just found Creekstone and got my first whole strip loin in this week. I cut a few steaks off to test and the quality is well above what I had been getting before which are always quite good. I can’t wait to see how the balance of the loin dry ages now, I expect great things based on what I’ve seen so far. I already ordered a second one. The cost is also a little less then what I was paying locally, so win win all around! Needless to say, I’m hooked!

Tender, delicious. Better than high end steakhouses I’ve been to. Excellent, keep doing what your four doing!!