Great looking Comp brisket! The marbling was good for a prime brisket. Cooked at 250 degrees for 12hrs. Once it was all said and done. The family was very pleased! It was tender, moist and delicious. Thanks Creekstone!
T
Tyson
Crowd favorite
Smoked two briskets from two different sources, and hands down the favorite was Creekstone’s. Fat rendered nicely, and the meat retained moisture better.
M
Munira Y.
Never disappoints everytime!
Delicious every time we have ordered it! We won't go anywhere else!
M
Mark R.
Great Brisket
Really enjoyed cooking and eating the fantastic brisket!
R
Roger J.
Best Beef every (75 years)
This brisket was the best tasting beef I have ever eaten. Actually tasted better than any steak I ever had. But I am going to try Creek stone steaks next. Would recommend Creekstone Farms beef completely.
