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vic w. Seems like this is the just the way it is when you order a pair of steaks. O.ne of the ribeyes was the perfect steak and the other one hardly looked like a ribeye. I realize that someone has to get the deformed one but why always me?
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David Anyways amazing quality and taste.
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Joe B. Cooked one of these 24 oz. Cowboy Ribeyes for me and the wife. Intense marbling and flavor for this cut of steak. Absolutely delicious!! Grilled over charcoal and hickory wood. Seared for 5 minutes on each side and cooked for another 10 indirect for a medium doneness.
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Trey E. Prior order was some of the best angus I’ve had, but the quality on my recent order was lacking. Tough with very little beef flavor.
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David Best steaks you can get. Period.